Another Restaurant Closes on Islington’s Upper Street – Eater London



Trawler Trash on Upper Street has closed. The sustainable seafood restaurant in Islington opened in April 2017: a tipster told Eater London that the restaurant had “mysteriously closed.” A web listing lists the restaurant as “permanently closed”; social media accounts have been inactive for five months; the phone line rings interminably.

There has been an unusual spate of restaurant closures on Islington’s main drag, in a climate of general market downturn. James Cochran N1, Cabana, Jamon Jamon, and 15-year-old The Elk in the Woods have all closed, along with Italian stalwart Porchetta, embattled Italian chain Carluccio’s, Vietnamese restaurant Sen Nin, and the constantly battling Chinese Laundry, which will be the site of James Cochran’s new restaurant, 1251.

Trawler Trash aimed to serve fish that was less popular and thus more sustainable: putting kippers, coley and trout front and centre. While the ambition was laudable, these underrated fish were not front and centre on the menu: ambiguous “Trash Pie”, “Fish Cake” and “Trash Scampi” kept things opaque while the more familiar cod, halibut, cuttlefish and king prawns got the name drops. Uncoupled from a clear ethos, that menu becomes little more than a decent seafood restaurant, and with Westerns Laundry, Primeur, and Prawn on the Lawn in attendance, competition will have been fierce.

Eater has contacted Trawler Trash for comment: more soon.

Eater London

By signing up, you agree to our Privacy Policy and European users agree to the data transfer policy.